Services

School

Love baking? Learn now!

Become a star baker! Learn how to make your own bread to impress friends and family with Eli's Bakery School lessons.

To be announced.

Catering

Need a food catering service?

Our Catering service is ideal for any event, with a selection of hot or cold buffets, sandwich platters, pastries and desserts.All freshly made and catered for any food requirements.

Enquiry about our catering menus.

Resale

Would you like to sell our pastry and dessert selection?

Became our partner and expand your business with our specially developed recipes just for your store!

Join now.

About Us

In our home kitchen in Newcastle, back in December 2018, we baked our first bread. Although our initial expectactions for a crusty and fluffy bread were dismissed at first glance, everything changed when we sliced and tasted our first homemade bread. It was unique, unlike a store-bought loaf of bread. This loaf reminded us of the real bread flavour from our childhood.

Corrections to the recipe were made and the interest for bread bakery was growing. Little by little, we introduced our bread to friends and family. They simply could not believe in what they were experiencing. Homemade quality bread! The word spread quickly as well as the requests for new orders.

Around February 2020, Eli was born. Busy with parenthood and recipe testing for the first few months inspired us to provide real, homemade bread and pastries to our community and especially our little one, Eli. And this is how Eli's Bakery came to be - a love story about bread and family.

Homemade

Home food is the best food!

The love we put into our bread can only be surpassed in some cases by a mother's love.

Fresh & Tasty

Quality, quality and more quality!

Our ingredient selection is based exclusively on its freshness and nutritious value.

Personalized

The same old bread? Never again!

Our products are classic but innovative at the same time. Do you like mango pickles in your bread?

Chefs

Sylvester Spinelli

South African Master Chef

Ana Ribeiro

Portuguese Amateur Patissier

Contact

Loading
Your message has been sent. Thank you!